http://www.hostellerie-de-saint-front.comhttps://www.facebook.com/HOSTELLERIE.DE.SAINT.FRONT'Valentine's day' Saturday, February 14, 2015 to lunch or dinner Aperitif offered: our Punch 'Surprise' to the Campari * Amuse bouche: Cappuccino of splinters of toasted almonds pumpkin * Duo of scallops just snakees kebab Tartar of Granny Smith and beet vinaigrette * heart of beef tenderloin sautéed with verjuice of Périgord Gratin of the bakers at the Echourgnac hatch * our sands of Saint Front way profiteroles Sorbet with passion fruitcaramel of the Cupid * and coffee, tea or herbal tea including Menu €30 10% discount on our map of wines and liqueurs on RESERVATION